Crispy Curd kababs
Crispy Curd kababs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy curd kababs. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crispy Curd kababs is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Crispy Curd kababs is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy curd kababs using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crispy Curd kababs:
  1. Make ready hung curd
  2. Prepare corn flakes
  3. Take Roasted gram flour
  4. Get chopped garlic
  5. Prepare nutmeg powder
  6. Prepare Black pepper powder
  7. Prepare green Cardamom powder
  8. Get red chilli Powder
  9. Take Salt
  10. Take fresh coriander
  11. Make ready chaat masala
  12. Take Ghee to shallow fry
  13. Make ready To Serve with
  14. Make ready Green Coriander mint chutney
Instructions to make Crispy Curd kababs:
  1. Crush the corn flakes with hand.keep aside.dry Roast gram Flour in a pan on LOW flame for 1-2 min.take out in a small bowl.Keep all above mentioned Ingredients ready.Take a mixing Plate.Mix hing curd,gram Flour,salt,chopped garlic,nutmeg powder,clove+Black pepper powder,Cardamom powder,red chilli Powder,chaat masala and Coriander.Mix well everything.Take big pinch of dough and shape into Tikkis.
  2. Take crushed cornflakes in a plate.coat all tikkis in crushed cornflakes on all sides.
  3. Keep all corn flakes coated Tikkis in a Plate.Now heat a nonstick pan on medium flame.Shallow fry all tikkis with Ghee on both the sides till golden brown.
  4. Take out in a serving plate and Serve hot with green chutney.

So that is going to wrap it up for this special food crispy curd kababs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!