Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, potato and peas casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Potato and Peas Casserole is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Potato and Peas Casserole is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato and peas casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Potato and Peas Casserole:
- Get 1 1/2 cup mashed potatoes
- Prepare 1 tbsp butter
- Prepare 1/2 tbsp salt
- Make ready 1 tsp powdered broth (I used mushroom)
- Get Black pepper according to your preference
- Make ready 1/2 cup peas (frozen or canned)
- Take 50 gr corned beef
- Prepare 2 eggs
- Get Parsley flakes
Instructions to make Potato and Peas Casserole:
- Mix all ingredients except parsley flakes.
- Pour into a casserole dish.
- Top with parsley flakes. Bake about 30 minutes in 175 Celcius degrees.
So that is going to wrap this up with this exceptional food potato and peas casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
