Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crab spread/dip. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crab Spread/Dip is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Crab Spread/Dip is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have crab spread/dip using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crab Spread/Dip:
- Make ready crab
- Get salt
- Prepare water
- Get mayonnaise
- Prepare prepared mustard
- Make ready beer
- Take piri-piri sauce
Instructions to make Crab Spread/Dip:
- Bring the crab to the boil on a high heat and cook for about 10 minutes in the salt and water.
- Once cooked, take the grab out of the water and place to one side until it's cool enough to handle.
- Remove the claws and reserve to be used separately.
- Crack the crab open and remove the white meat, shred the meat through the tips of your fingers, making sure there is no small bones left.
- Add the mayonnaise, mustard, beer and piri-piri to the crab meat and mix well.
- Serve with some warm toast.
So that’s going to wrap it up for this exceptional food crab spread/dip recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
