Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, brad's pastrami wrapped coconut prawn skewers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Brad's pastrami wrapped coconut prawn skewers is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Brad's pastrami wrapped coconut prawn skewers is something that I’ve loved my whole life. They’re fine and they look fantastic.
Cut pastrami into chunks that will wrap around prawns. Wrap prawns and skewer them so the pastrami won't fall off. Use large shrimp if you prefer, and use only fresh basil.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brad's pastrami wrapped coconut prawn skewers using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad's pastrami wrapped coconut prawn skewers:
- Prepare 1 lb large prawns, deshelled and deveined
- Take 1/4 cup coconut infused white balsamic vinegar
- Get 1/2 lb pastrami
Have you made my homemade pastrami? Pastrami was first made as a way to preserve meat. The first step for my Smoked Brisket Pastrami recipe was to come up with a Brine. The basics of a pastrami brine include salt, sugar, and spices; but the most important part is the pink curing salt.
Instructions to make Brad's pastrami wrapped coconut prawn skewers:
- Place prawns in a mixing bowl. Add vinegar. Marinade for 1-2 hrs.
- Cut pastrami into chunks that will wrap around prawns.
- Wrap prawns and skewer them so the pastrami won't fall off.
- Place on a pre heated and cleaned grill. Med high heat. Grill for 4-5 minutes per side. Serve immediately
Making your own pastrami is an easy thing to do if you have a smoker and you start with a store-bought corned beef. You can do this in a steamer or wrap pastrami slices in wet paper towels and place it in the microwave. If you are not going to eat all of it in a week. These delicious oven-baked prawn skewers make a delicious starter, or serve two skewers per person for a main. If it's barbecue season, you can do these on the BBQ.
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