Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mackerel in coconut sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mackerel In Coconut Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mackerel In Coconut Sauce is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mackerel in coconut sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mackerel In Coconut Sauce:
- Get Mackerel
- Make ready Coconut Milk
- Take Basil
- Prepare Ginger
- Prepare Onions
- Take Carrots
- Take No Salt :)
Steps to make Mackerel In Coconut Sauce:
- Prep Ingredients
- In a Pan Add water, Coconut Milk, onions, carrots, Ginger & Basil. Bring to a boil, then reduce.
- Add Mackerel, cook until combined with the sauce. Then enjoy with some Yellow Yam on the side.
So that’s going to wrap this up with this exceptional food mackerel in coconut sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
