Hung-curd -canapes
Hung-curd -canapes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hung-curd -canapes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hung-curd -canapes is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Hung-curd -canapes is something that I’ve loved my entire life.

Hung curd or hung yogurt is made by draining the whey from curd to get a thicker consistency that is Hung curd is low in sugar, carbohydrates and high in protein when compared to the regular curd. Hung yogurt or hung curd recipe - sharing a diy post on how to make hung curd, dahi or yogurt at home. Hung curd is simply curd whose whose whey has been drained completely. "Hanging curd" is a process by which whey gets drained from the curd.

To begin with this recipe, we must prepare a few components. You can have hung-curd -canapes using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hung-curd -canapes:
  1. Take hung curd
  2. Take soaked Moong
  3. Make ready Onion finely chopped
  4. Take grated carrot
  5. Prepare finely chopped capsicum
  6. Get Black pepper powder
  7. Take kasuri methi/coriander leavesf
  8. Prepare Salt
  9. Prepare tomato sauce
  10. Take fresh lemon juice
  11. Get extra-virgin olive oil
  12. Prepare Mad Angels chips

Who doesn't love thick, creamy hung curd? Not just plain, but in any possible form, be it as a be it as a dip or a. Hung curd is nothing but yogurt drained of all its water. It can be made very easily at home.

Instructions to make Hung-curd -canapes:
  1. Take a bowl and add hung curd, add onion,, capsicum and carrot,overnight soaked whole Moong daal.
  2. Also, add black pepper,kasuri methi and salt.Mix it well.
  3. Then add tomato sauce, olive oil, and lemon juice and mix it again.
  4. Now place 1/2 tsp of the mixture on top of each Mad angel chips.
  5. Do the same process with other to have the canapés with this topping or dip the Mad angles on curd dip mixture.
  6. Serve this immediately and enjoy

I am making hung curd using kitchen sink tap and honestly Curd turned out perfect.i did not found any sourness in curd. Also i am using fresh homemade Curd here. how to make hung curd recipe with. Hung curd is one of the most versatile ingredient on hand. Greek Yogurt is Hung Curd in India. Straining plain curd gets rid of fat and extra water, making it thick like Paneer roll.

So that’s going to wrap it up with this special food hung-curd -canapes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!