Creamy Bean Soup
Creamy Bean Soup

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, creamy bean soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Bean Soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Creamy Bean Soup is something that I have loved my entire life. They’re nice and they look fantastic.

This is a bean soup with a thick, creamy tomato broth that's soothing, nourishing and extremely economical. It's incredibly simple to make, yet full of savoury flavour. Hi foodies, green beans is a kind of vegetable I can find in the supermarket for almost all season.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy bean soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Bean Soup:
  1. Get 1 cup cooked white beans
  2. Get Half stock (10 grams) vegetable cube
  3. Make ready 1 cup water
  4. Get 1 carrot
  5. Make ready 1 small onion
  6. Take 2 gloves of garlic
  7. Get 1 bay leaf
  8. Get Half cup smoked shredded ham
  9. Prepare 1 and a half spoon flour + water
  10. Prepare Salt and pepper
  11. Get Olive oil

A delicious, healthy & comforting tomato soup thickened with blended white beans. It's been a soupy week around here. I've said it probably one hundred times before, but I just love the process of. I'm pretty sure that this happens to a lot of young people when they're just married: when you love to cook and know a couple of different recipes really well but realize that.

Instructions to make Creamy Bean Soup:
  1. Heat olive oil over medium-high heat. Add the ham and cook until golden brown.
  2. Use food chopper for the vegetables or chop by hand finely.
  3. Add the chopped vegetables to the ham, salt and pepper, crumble the stock cube and stir for 20-30 seconds.
  4. Add the water, bay leaf and stir, turn down the heat to low and cook for 10-15 min.
  5. Mix the flour with 4-5 spoons of water. Mix good.
  6. Turn the heat to medium-high and add your flour-water mixture and stir. Let it cook for 3-4 minutes.
  7. Top with parsley and serve.
  8. Enjoy!

This white bean soup has roasted garlic (i.e. the best flavor known to mankind), creamy white beans, and a handful of spinach (for the health of it!). Creamy, starchy, and filling, this hearty, rustic Creamy White Bean Soup with Smoked Ham Chop meat; stir into beans. Sprinkle with chives and black pepper. Creamy Tomato Bean Soup without any cream! Beans add body and flavor to the finished soup, so no cream is required.

So that’s going to wrap it up with this exceptional food creamy bean soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!