Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, reuben biscuit sandwiches. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Reuben Biscuit Sandwiches is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Reuben Biscuit Sandwiches is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook reuben biscuit sandwiches using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Reuben Biscuit Sandwiches:
- Prepare For biscuits:
- Take 4 oz full-featured cream cheese
- Prepare 1 lage egg
- Prepare 1 ts caraway seeds
- Make ready 1/2 tsp Italian seasoning
- Make ready 1/2 tsp onion powder
- Make ready 2 cloves garlic, minced
- Take 1-1/2 c almond flour
- Make ready 1 c shredded Swiss cheese
- Take 1/4 c heavy cream
- Take 1/4 c water
- Prepare Other ingredients:
- Get 10 slices deli corned beef, warmed
- Take 5 slices Swiss cheese
- Get 1 c sauerkraut
- Make ready 1/3 c Thousand Island dressing
Instructions to make Reuben Biscuit Sandwiches:
- To make biscuits:
- Preheat oven to 350°. Line baking sheet with parchment paper or silicone baking mat.
- In mixing bowl, beat cream cheese and egg until well combined.
- Add remaining biscuit ingredients and mix until well combined.
- Using a large spoon, drop dough in 5 heaping mounds onto baking sheet. Bake 25 min. or until golden brown.
- Let biscuits cool completely on baking sheet before handling. Carefully slice biscuits in half.
- Assembly:
- Layer bottom halves of biscuits with 2 slices of beef, 1 slice cheese, heaping spoonful of sauerkraut, 1 T of dressing and top biscuit halves.
So that is going to wrap it up with this exceptional food reuben biscuit sandwiches recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!