Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rueben frittata. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Rueben Frittata is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Rueben Frittata is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook rueben frittata using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Rueben Frittata:
- Take 12 oz deli corned beef, chopped
- Take 1/2 c sauerkraut
- Take 8 large eggs
- Make ready 1/4 c heavy cream
- Make ready 1 c shredded Swiss cheese
- Take 1/2 tsp caraway seeds
- Make ready 1/2 c shredded parmesan cheese
- Get 1/4 c Thousand Island dressing
- Prepare 2 T chopped fresh chives
Steps to make Rueben Frittata:
- Preheat oven to 350°
- Heat large oven-proof skillet over medium heat. Add beef and sauerkraut and cook 5 min.
- In mixing bowl, crack eggs and whisk. Add cream and whisk together. Stir in Swiss cheese.
- Pour egg mixture into skillet and mix slightly. Cook without stirring until sides and bottom begin to set. Top with caraway seeds.
- Transfer skillet to oven and bake 20-30 min, until eggs are firm.
- Top with parmesan cheese, dressing and chives.
So that is going to wrap it up with this special food rueben frittata recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
