Homemade Curd
Homemade Curd

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade curd. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Curd is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Homemade Curd is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade curd using 2 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Curd:
  1. Prepare 500 ml milk,
  2. Prepare 2 tbsp curd
Steps to make Homemade Curd:
  1. In small container add boiled and cool milk add 2 tbsp curd and mix well.cover the container
  2. Keep for 3 to 4 hour to set. After 3 to 4 hour our curd is ready to eat
  3. Homemade curd is ready more quantity compare to outside quantity. Healthy,tasty and thick.make chaas, or Dahiwadi or any other items to make our weekend special.
  4. Tip - if we used plastic container to set the curd it's will be set soon as used to steel container.

So that is going to wrap this up with this special food homemade curd recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!