Coconut Bird's Nests
Coconut Bird's Nests

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut bird's nests. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Coconut Bird's Nests is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Coconut Bird's Nests is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook coconut bird's nests using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Bird's Nests:
  1. Make ready 3 1/2 cups shredded coconut (sweet or unsweet is fine)
  2. Get 1 (12 oz) bag semi sweet chocolate chips
  3. Get Assorted flavored jelly beans (your fave)
Steps to make Coconut Bird's Nests:
  1. Preheat oven to 325°F. Line a baking sheet with foil. Spread coconut out on baking sheet evenly. Place in oven. Bake until lightly toasted stirring every 5 minutes. Should take 15 minutes tops for the proper toasting.
  2. Place chocolate chips in a medium microwave safe bowl. Heat in microwave for 1 minute. Stir. Continue heating in 30 second intervals, stirring after each, until completely melted and smooth.
  3. Add toasted coconut to chocolate stir to combine thoroughly. Use 2 spoons to scoop mixture out into 12 mounds on foil lined baking sheet.
  4. Press 3 jelly beans into the center of each mound. You will need to gently reshape and press coconut mixture more tightly around jelly beans (use the spoons for this lol).
  5. These will set up at room temperature, but to speed up the process (and for best setting) place the baking sheet in the fridge.

So that is going to wrap it up for this exceptional food coconut bird's nests recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!