Sobzee's Amazing Brownies
Sobzee's Amazing Brownies

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sobzee's amazing brownies. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sobzee's Amazing Brownies is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sobzee's Amazing Brownies is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sobzee's amazing brownies using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sobzee's Amazing Brownies:
  1. Get brownies
  2. Make ready 5 oz (150 grams) semisweet or bittersweet (dark) chocolate chopped
  3. Prepare 1/2 cup (1 stick) (113 grams) unsalted butter, cut into pieces
  4. Prepare 2 tbsp (15 grams) cocoa powder
  5. Prepare 1 cup (200 grams) granulated white sugar
  6. Prepare 1 tsp pure vanilla extract
  7. Make ready 3 large eggs
  8. Make ready 3/4 cup (95 grams) all-purpose flour
  9. Prepare 1/4 tsp salt
  10. Prepare 3/4 cup (125 grams) semi-sweet chocolate chips (optional)
Steps to make Sobzee's Amazing Brownies:
  1. Preheat oven to 350°F (180 degrees C) and place the rack in the center of the oven. Butter (or spray with a nonstick cooking spray) an 8 inch (20 cm) square pan, and line the bottom of the pan with parchment or wax paper.
  2. Melt the chocolate and butter in a large stainless steel bowl placed over a saucepan of simmering water. Remove from heat and stir in the sugar. - Next, whisk in the vanilla extract and eggs, one at a time, beating well after each addition. Finally, stir in the flour, salt, cocoa powder and chocolate chips (if you are using any).
  3. Next, whisk in the vanilla extract and eggs, one at a time, beating well after each addition. Finally, stir in the flour, salt, cocoa powder and chocolate chips (if you are using any).
  4. Pour into the prepared pan and bake for about 25-30 minutes, or until a toothpick inserted in the center comes out with a little batter and a few moist clumps clinging to it. Do not over bake. Remove from oven and let cool on a wire rack. Serve at room temperature or chilled. These freeze very well too and can be reheated before serving as per desire

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