Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, curd shorba. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Curd Shorba is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Curd Shorba is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have curd shorba using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Curd Shorba:
- Prepare fresh curd
- Make ready besan/gram flour
- Take milk
- Prepare oil
- Prepare cumin seeds
- Get finely chopped onions
- Get finely chopped green chillies
- Make ready grated ginger
- Prepare turmeric powder
- Get Salt
- Make ready sugar
- Make ready finely chopped coriander
Instructions to make Curd Shorba:
- Combine the curd, besan and milk in deep bowl and whisk well till no lumps remain. Keep aside.
- Heat the oil in a deep non-stick pan and add cumin seeds.
- When the seeds crackle, add the onions, green chillies and ginger and saute on medium flame for 2 minutes.
- Add the curd-besan-milk mixture, turmeric powder, salt, sugar, and coriander. Mix well and cook for 5 minutes on medium flame.
- Serve hot.
So that’s going to wrap this up with this exceptional food curd shorba recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
