Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, curd rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Curd Rice is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Curd Rice is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook curd rice using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curd Rice:
- Get cooked rice
- Prepare curd
- Prepare Salt
- Get For Tempering
- Prepare Gingelly Oil
- Prepare mustard seeds
- Take Urad Dal
- Prepare Chana Dal
- Prepare Grated Ginger
- Get curry leaves
- Prepare Hing/asafoetida
- Take Coriander leaves
Steps to make Curd Rice:
- Prepare the steamed rice.
- Take the ingredients for tempering.
- Take a pan with little oil and temper the ingredients.
- Add the fresh curd, then the rice and salt.
- Give a nice mix and garnish the curd rice with chopped coriander. Now it's ready to be served with any pickle esp. mango pickle and potato fry
So that is going to wrap it up with this special food curd rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
