Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, raw mango kadhi(aam jhol). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Raw mango Kadhi(Aam Jhol) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Raw mango Kadhi(Aam Jhol) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have raw mango kadhi(aam jhol) using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Raw mango Kadhi(Aam Jhol):
- Make ready 1cup Bengal gram flour (Besan)
- Prepare 1 Raw mango small size
- Make ready 1/2 cup Oil
- Make ready 1/2tsp Turmeric
- Take 1/2 tsp Dhania powder
- Get 1/2 tsp Mustard seeds
- Prepare 6 Curry leaves
- Take 1/4 tsp Asfoetida
- Get 1 tsp Sugar
- Prepare 1/2tsp Red chilli powder
- Take 1/2tsp Curry powder
- Make ready 1/2 cup Oil
Steps to make Raw mango Kadhi(Aam Jhol):
- Make a thick batter of besan and water.
- Chop raw mangoes in small pieces.
- Heat up oil in a wok and make small balls out of batter.
- Take 1 tbsp of besan add 1 glass of water.Mix well
- In 1 tsp of heated oil add asfoetida and turmeric. Add chopped raw mango pieces.Cook them well.
- Now add the thin batter and stir continuously on slow flame till kadhi thickens.
- Add salt and. besan balls.
- Keep it covered and let it boil for 5 min.
- Prepare tempering by taking 1 tbsp of oil.Add mustard seeds,curry leaves,dhania powder and curry powder. Pour over kadhi.
- Add 1 tsp of sugar also.
- Serve hot with steamed rice and chapati.
So that’s going to wrap it up with this special food raw mango kadhi(aam jhol) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!