Besan Naan khatai Recipe
Besan Naan khatai Recipe

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, besan naan khatai recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Besan Naan khatai Recipe is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Besan Naan khatai Recipe is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook besan naan khatai recipe using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Besan Naan khatai Recipe:
  1. Get 3/4 Cup wheat flour (atta) or besan – 75 grams
  2. Take 1/4 Cup wheat flour (atta) or maida – 25 grams
  3. Take 1/4 tsp baking soda
  4. Make ready 2 green cardamoms
  5. Make ready 1/2 Cup powdered sugar
  6. Take 1/3 Cup solid ghee or soft butter
  7. Get Pinch salt
Instructions to make Besan Naan khatai Recipe:
  1. Preheat the oven at 170 C.
  2. Powder sugar along with cardamom seeds.
  3. Sieve the flours, salt and baking soda together.
  4. Mix the sugar and ghee well.
  5. Mix together with flour to make a stiff dough.
  6. Prepare a tray with parchment paper. Make balls of the dough, slightly flatten and bake exactly for 12 to 15 mins. Check after 12 mins.
  7. Cool them completely and store in an airtight jar.

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