Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, coconut macaroons. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Macaroons is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Coconut Macaroons is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have coconut macaroons using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut Macaroons:
- Take 1/3 all-purpose flour
- Get 2 1/2 cups dried coconut flakes
- Get 2/3 cup sweetened condensed milk
- Make ready 1 tsp vanilla extract
- Prepare 4 tsp water
- Take 1 pinch salt
Steps to make Coconut Macaroons:
- In the mixing bowl add flour, coconut flakes and salt. Mix and make a hole in the middle.
- Add condensed milk and vanilla extract in the middle and stir.
- Add the water and continue stirring until even.
- Place a parchment paper on the cookie sheet. Use a tablespoon to make the shape and drop on the cookie sheet.
- Bake at 350 degrees F for about 10 minutes.
So that is going to wrap this up for this special food coconut macaroons recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
