Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken spinach bahaar / hariyali chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Get 1 kg Chicken
  2. Take 1 bunch Spinach
  3. Take Mint leaves- few
  4. Get Coriander leaves- few
  5. Take 5 Tbsp Curd
  6. Take 1 Tbsp Garlic paste
  7. Make ready 1 Tbsp Ginger paste
  8. Take Green chilli chopped- 1 nos
  9. Make ready 1 Tbsp Red chilli powder
  10. Get 1/2 tsp Garam Masala powder
  11. Take 1 tsp Cumin powder
  12. Take 1/2 tsp Turmeric Powder
  13. Take 1 tsp Coriander powder
  14. Make ready 2 Tbsp Lime juice
  15. Get Whole spice blend:-
  16. Prepare 1/2 Tbsp Black pepper whole
  17. Take 1 Tbsp Cumin seeds
  18. Get 2 pc Cloves
  19. Make ready 2 pc Green cardamom
  20. Prepare 1 inchCinnamon stick
  21. Prepare 1 Tbsp Fennel seeds-
  22. Prepare 1 Tbsp Coriander seeds-
  23. Get For Gravy:-
  24. Take Onion medium size- 2 (chopped)
  25. Make ready Tomato -1 cup (blended)
  26. Prepare 1 Tbsp Ginger garlic paste
  27. Get 2 Tbsp Ghee
  28. Get to taste Salt
Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap this up for this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!