Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ella shapadu kerala style. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Ella shapadu kerala style is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Ella shapadu kerala style is something that I have loved my entire life. They are fine and they look wonderful.
#SheebasRecipes Kerala style egg curry side dish for appam/chapati. Kerala Style Thani Nadan Black Halwa. Свернуть Ещё. Kerala style Prawns roast is a delicious and spicy non-veg side dish which goes well with boiled rice, appam, porotta etc.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ella shapadu kerala style using 42 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ella shapadu kerala style:
- Get 2 glass Rice
- Take Water for cooking
- Make ready Salt as per taste
- Take 1/2 cup Masoordal
- Prepare 2 table spoon Moong dal
- Get Turmeric powder 1/4 tspn
- Make ready Kashmiri chilli powder 1/2 tspn
- Take Dry red chilli 2 nos
- Prepare Mustarad seed 1/2 tspn
- Get 4 table spoon Red chilli powder
- Prepare Curry leaves 1 strip
- Prepare 1 pinch Hing
- Prepare Mackerel fish coconut curry
- Get Coconut 1/2 peace grinded
- Make ready 1/2 kg Mackerel
- Get Green chilli 5 nos
- Make ready Tomato 1 big
- Take Onion 1 small
- Get Ginger garlic paste2 tspn
- Get Turmerand 1 gooseberry size
- Prepare Turmeric powder1 tspn
- Take table spoon Coriander powder1
- Make ready Kashmiri red chilli powder2 tspn
- Take Fenugreek 10 nos
- Prepare to taste Salt
- Make ready Curry leaves 2 string
- Take Spinach stir fry
- Prepare Spinach 2 brunches
- Get 6 Small onion
- Prepare Crushed red chilli flake 1 tspn
- Get leaves Curry
- Take 2 table spoon Coconut oil
- Get 1 Dry red chilli
- Make ready 2 Green chilli
- Get Salt
- Prepare Mackerel fry
- Get 1/2 kg mackerel fish
- Take 2 tablespoon red chilli powder
- Make ready Turmeric powder1/4 tspn
- Make ready Ginger garlic paste 1/2 tspn
- Make ready Lemon juice 1tabspn
- Get to taste Salt
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Instructions to make Ella shapadu kerala style:
- Heat a vessel pour 10 glasses of water along with salt and add washed rice into it cook it untill rice completely cooked use a strainer to straine extra water
- In a vessel add some coconut oil then add fenugreek let it crackle then add curry leaves then onion,tomato,green chilli,ginger garlic paste and salt and saute it well.when the mixer become soft add nicely grinded coconut mixer then add turmeric,coriander,redchilly powder in to it then pour gooseberry juice and some more water when the mixer start to boil add fish into it when the fish is completely cooked switch off the flame and add some more curry leaves into it
- Heat a pressure cooker pour some coconut oil add mustarad seed let them crackle then add curry leaves and dry chilli then add garlic saute it well.then add turmeric, red chilli,hing powder in to it saute it for aminute in low flame the add dal,green chilli,tomato along with 2 cups of water.close the lid and cook in high flame when 4whistle comes out switch off the flame and turn on the cooker then add chopped coriander and salt let it boil for few minutes dal curry is ready to serve
- Wash spinach in water then keep ina strainer and allow the water to go completely.then separate spinach stem and leaves chop finely crush small onion and chilli flakes.In a kadai add coconut oil and add dry chilli then add green chilli and curry leaves now crushed small onion chilli mix and saute till raw smell goes.then add whipped coconut and mix it well.add salt cook it raw smell goes.now add spinach and mix it well then cook it proparly.delicious spinach stir fry is ready to serve
- Cut and clean1/2kg mackerel fish full peaces.then add red chilli powder& turmeric powder ginger garlic paste,lemon juice along with salt mix it proparly and marinate the fish for 5 minute.in pan pour some coconut oil then add fish cook in meduim flame for 10 minuite flip another side do the same.
- Coo
My bag is handmade by my grandma. I usually thrift all my clothes and style them. I feel like my style is constantly changing and I'm heavily inspired by vintage. This highway is managed by Shapadu Sdn Bhd, the first highway concessionaire in Malaysia. YAB Prime Minister of Malaysia Tun Dr.
So that’s going to wrap it up with this special food ella shapadu kerala style recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
