Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gobhi 65š. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gobhi 65š is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Gobhi 65š is something which I’ve loved my entire life.
Spicy and crispy with just the right amount of sauce, this drool-worthy dish is an ideal starter! It is loved by kids and people of all ages. Heat a sauce full of water and bring it to a boil.
To get started with this recipe, we have to first prepare a few components. You can have gobhi 65š using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gobhi 65š:
- Make ready 2 full cauliflower florets
- Get Gravy=1 tbsp salt
- Take 1 tbsp red chilli powder
- Take 2 tbsp dark soy sauce
- Prepare 2 tbsp ketchup
- Take 1 pouch manchurian masala
- Take 6-7 garlic cloves chopped
- Prepare 2 inches ginger chopped
- Make ready 1 green chilli chopped
- Get 1 tsp turmeric
- Get 1 tsp chaat masala
- Prepare 1 tsp garam masala
- Make ready 1 tsp coriander powder
- Take 1 big onion diced
- Prepare 1 tsp cumin seeds
- Get 1 tsp curry powder
- Get 1 tsp black pepper
- Get Gobhi coating=1 cup all-purpose flour
- Prepare Half cup corn flour or arrawroot
- Prepare 1 tbsp salt
- Get 1 tbsp red chilli powder
- Make ready 1 tsp hing or asafetida
- Prepare 1 tsp black pepper
- Prepare Optional alternative for corn flour is gram flour
- Take 1 tsp turmeric
Steps to make Gobhi 65š:
- First let prepare the gravy.roast in a pan after melting 2 tbsp of butter or oil roast cumin seeds+ginger+garlic and green chilli
- Add diced onion and add all the spices and manchurian masala pouch to this.cook by adding little 1 cup water around until it thickened
- For gobhi 65 mixture take all-purpose flour and corn flour with all mentioned ingredients and spices together with flours gently.add some water and mix well to make thick mixture but little flowing so it could coat on florets
- Let's start coating the florets and deep fry them.fry 6 to 7 florets in once.deep fry at medium flame until looks golden.add all fried florets to gravy and mix gently.no need to cook
- Garnish with green onion and sesame seeds.enjoy restaurant style gobhi 65.stay happy and healthy with annpurna_87
So that is going to wrap it up with this special food gobhi 65š recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
