Methi Butter Prawns
Methi Butter Prawns

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, methi butter prawns. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Methi Butter Prawns is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Methi Butter Prawns is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook methi butter prawns using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Methi Butter Prawns:
  1. Take Prawns-500gms
  2. Prepare 2-3 Tbsp Lime juice
  3. Make ready 1/2 cup Curd
  4. Get Ginger -1Tbsp chopped
  5. Take Garlic- 1 Tbsp chopped
  6. Make ready 1 Tbsp Tandoori paste
  7. Get 1/2 tsp turmeric powder
  8. Get 1 tsp salt
  9. Get Coriander pwd-1tsp
  10. Prepare Cumin pwd-1tsp
  11. Get Red chilli pwd-1tsp
  12. Prepare Garam masala-1tsp
  13. Take For Gravy:
  14. Make ready Tomatoes-2 medium
  15. Prepare Onion-2 medium
  16. Make ready Ginger-2Tbsp
  17. Get Garlic-2Tbsp
  18. Prepare Green Chilli-2 nos
  19. Make ready 1/2 cup Methi leaves
  20. Get 1/2 tsp turmeric powder
  21. Make ready 1 tsp salt
  22. Take Coriander pwd-1tsp
  23. Take Red Chilli pwd-1tsp
  24. Prepare Garam masala pwd-1tsp
Instructions to make Methi Butter Prawns:
  1. For marination- - First take grated ginger & garlic paste, tandoori Masala, curd,lime juice.
  2. Add all spices. Add the prawns and stir to coat. Cover & refrigerate for 3- 4 hrs.
  3. Heat 1 Tbsp butter in a thick pan. Add marinated prawns. Cook for few mins until light golden. Cover it with lid & let it cook for 2-3 mins. Remove from pan.
  4. For the Gravy- - Heat 1 Tbsp butter add chopped ginger & garlic. Cook for 1 min. Add onion & cook till onion become translucent.
  5. Add green chilli & tomatoes. Cook on low flame for 3-5 mins.
  6. Add all the spices & stir continuously. Add methi & cook for 4-5 mins. Pour the left over marination mixture in gravy.
  7. Add 1 cup water. Now add the prawns in the gravy. Cover the lid & cook for 10-12 mins.
  8. Methi prawns is ready. Garnish with coriander leaves.

So that is going to wrap it up with this special food methi butter prawns recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!