Coconut Milk Jam
Coconut Milk Jam

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut milk jam. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Coconut Milk Jam is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Coconut Milk Jam is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have coconut milk jam using 3 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Coconut Milk Jam:
  1. Take 800 ml (27.05 fl oz) Coconut milk can *unsweetened
  2. Prepare 4 tbsp Coconut sugar
  3. Make ready 2 tbsp Condensed milk
Instructions to make Coconut Milk Jam:
  1. Put all ingredients into a pan.
  2. Mix well.
  3. Simmer and stir with low heat for 80 mins. *The edge will dry easily. Stir from the edge to the center.
  4. Simmer & stir until approximately 1/3 of original weight.
  5. After 40 mins the texture changes rapidly. Becomes a little bit heavy to stir. *Keep stiring not to burn the jam. This is very important!
  6. ☆Last Longer☆ Boil a clean jar for 10 mins. *To avoid breakage, have the jar in the water before boiling.
  7. Remove the jar and then boil a lid for 5 mins. *Boil the jar & lid separately. A minor amount of material might melt in the water.
  8. Put them on a clean paper kitchen towel to dry.
  9. Put just cooked hot jam in a jar and then close the lid.
  10. Boil 15 mins to seal.
  11. Cool down and then put in the refrigerator to chill. Jam stiffens as it cools.
  12. Put masking tape or label to decorate will be nice!
  13. Served with this! "Coconut French Toast" Recipe ID : 13481461

So that’s going to wrap it up for this special food coconut milk jam recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!