Zucchini soup
Zucchini soup

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zucchini soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup, zucchini soup recipe. This is a pureed soup with onions, potatoes and zucchini cooked in chicken broth, seasoned with thyme, rosemary and basil. Thicken with potato flakes and served garnished with fresh dill weed.

Zucchini soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Zucchini soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook zucchini soup using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini soup:
  1. Get 6 slices bacon
  2. Take 1 medium onion, chopped
  3. Get 2 cups chicken broth
  4. Prepare 2-3 zucchinis, peeled and sliced
  5. Get 1 cup milk
  6. Get 1 tsp garlic
  7. Take 2 bay leaves
  8. Get to taste Salt and pepper,
  9. Prepare to taste Parsley,

But it doesn't have a drop of dairy, except for a little butter, and olive oil can be Peel the zucchini for a sweeter (and paler) soup. This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient. This cream of zucchini soup and I have been having a love affair for months now.

Instructions to make Zucchini soup:
  1. Fry bacon in pan. Remove bacon and add onions to bacon grease and cook until tender.
  2. Add zucchini, broth, and garlic to onions in pan and heat until zucchini is tender. Put in blender or use a hand blender and puree mixture. Add the mixture into pan, adding milk, salt, pepper and parsley. Break bacon into small pieces and add to soup. Add the bay leaves. Simmer but don't bring to a boil. Taste and add additional seasoning as needed.

So I simply had to share the recipe with you guys. Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! Gluten-free, low calorie and low carb too. A flavorful, healthy Zucchini Basil Soup, with luscious smooth texture. Chicken soup with liver dumplings at the Cafe Savoy in Prague.

So that’s going to wrap it up for this exceptional food zucchini soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!