Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate ice cream. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate Ice Cream is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolate Ice Cream is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chocolate ice cream using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Ice Cream:
- Take 100 g sugar
- Make ready 250 ml condensed milk (50g of sugar)
- Take 200 g pure chocolate
- Prepare 8 egg yolks
- Get 4 full tablespoons of cocoa powder
- Make ready 500 ml whipped cream
- Take 200 ml soy milk
Steps to make Chocolate Ice Cream:
- TIP: You could try adding less soy milk and sugar or use chocolate milk instead.
- Melt the chocolate au bain-marie while you prepair the other ingredients.
- Use mixer on the whipped cream.
- Add the egg yolks.
- Put the condensed milk in a bowl.
- Add the cocoa powder and sugar.
- Slowly add some soy milk to the melted chocolate and pour as much as you can into the bowl.
- Give the bowl a stir and use the remaining soy milk to clean the chocolate bowl, before it get hard.
- When you have a nice consistency in both mixtures, add them together and mix until it is ready.
- The mixture is pretty fluid and sweet (52%), but don't worry it will become ice cream in the fridge.
- Enjoy…
So that is going to wrap this up with this special food chocolate ice cream recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
