Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, oatmeal breakfast cups. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Oatmeal Breakfast Cups is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Oatmeal Breakfast Cups is something that I have loved my whole life.
You can make these healthy baked oatmeal breakfast cups ahead of time and stash them in the freezer for a quick and filling breakfast! Have you guys made baked oatmeal before? Breakfast Oatmeal Cupcakes - Cook just once, and you get a delicious breakfast for the entire month!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Breakfast Cups:
- Make ready 5 cups old fashioned oats
- Get 1 tsp. salt
- Make ready 1 cup trail mix
- Take 1 tsp. flax seed
- Take 4 ripe bananas, mashed
- Prepare 2 1/3 cups water
- Make ready 5 Tbsp. honey
- Prepare 1/4 cup coconut oil
- Make ready 3 tsp. vanilla extract
Keep these baked oatmeal cups in your fridge or freezer for an easy, healthy breakfast! You will love these Healthy Oatmeal Breakfast Cups! And aren't they just so pretty?! Top the oatmeal cups with fresh blueberries and raspberries or customize them according to your preferences.
Steps to make Oatmeal Breakfast Cups:
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
- In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
- Line two muffin tins with cupcake liners.
- Fill each equally with mix until completely distributed.
- Bake at 375 degrees for 20 minutes.
- Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
- Enjoy!
These baked oatmeal cups are not your average oat muffin. These baked oatmeal cups are a grab and go breakfast made with oats, milk, brown sugar and eggs. Top your oatmeal muffins with maple syrup and fresh fruit for a wholesome and filling meal! Recipe makes six Simple Oatmeal Breakfast Cups. Grab-and-go oatmeal and chia breakfast cups!
So that’s going to wrap it up for this special food oatmeal breakfast cups recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
