Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zucchini oatmeal muffins. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Zucchini Oatmeal Muffins is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Zucchini Oatmeal Muffins is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Take 1 cup shredded zucchini
- Make ready 1/2 cup sugar
- Take 1/2 cup brown sugar
- Prepare 1/3 cup vegetable oil
- Prepare 2 eggs
- Make ready 1 tsp. vanilla
- Take 1 cup flour
- Get 1/2 cup oats
- Make ready 1/2 tsp. baking powder
- Take 1/2 tsp. baking soda
- Make ready 1/2 tsp. salt
- Get 1/2 tsp. nutmeg
- Take 1 tsp. cinnamon
Instructions to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that is going to wrap this up for this special food zucchini oatmeal muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
