One Skillet Lasagna
One Skillet Lasagna

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, one skillet lasagna. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

One Skillet Lasagna is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. One Skillet Lasagna is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook one skillet lasagna using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make One Skillet Lasagna:
  1. Make ready 28 oz Canned diced tomatoes with juice
  2. Make ready 1 tbsp Olive Oil
  3. Prepare 1 medium Onion Diced (optional)
  4. Prepare 1/2 tsp Salt
  5. Take 1 pinch Fresh Ground Black Pepper
  6. Prepare 4 clove Garlic Minced
  7. Prepare 1 pinch Red Pepper Flakes (optional)
  8. Prepare 1 tsp Dried Basil
  9. Prepare 1 tsp Dried Oregano
  10. Get 1 lb Italian Sausage or Hamburger
  11. Prepare 10 Curly Edge Lasagna Noodles broken into 2 inch pieces
  12. Make ready 1 cup Shredded Mozzarella Cheese (I like more)
  13. Make ready 3/4 cup Grated Parmesan Cheese
  14. Take 3/4 cup Ricotta Cheese (cottage cheese can be substituted)
  15. Prepare 3 tbsp Fresh Oregano Chopped
Instructions to make One Skillet Lasagna:
  1. Heat oil in a large high rimmed skillet. When it's hot add garlic, and crushed red pepper. Sauté for a few seconds.
  2. Add the meat and cook until it is no longer pink. Dump the tomatoes on the meat along with the juice. Sprinkle the dried oregano, basil, salt, and pepper over the top and stir.
  3. Break the lasagna noodles and spread them evenly over the meat and tomatoes. Bring the pan to a rapid boil. Put the lid on the pan and turn the heat to medium low. Cook covered for 20-25 minutes or until the noodles are cooked.
  4. Stir in the fresh basil, ricotta, parmesan,and 1/2 the mozzarella. Sprinkle the rest of the mozzarella evenly over the top of the mixture. Recover the pan, turn heat to low and cook until the cheese on top melts. Serve
  5. ALTERNATIVE- transfer the lasagna mixture into a greased casserole dish before sprinkling mozzarella on top. When transferred place tablespoon dabs of ricotta on top.
  6. Space them out as if you were placing cookies on a cookie sheet to bake. Top evenly with the remaining mozzarella and place under the broiler until cheese is golden brown.

So that is going to wrap it up with this exceptional food one skillet lasagna recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!