Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, pineapple noodle pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Noodle Pie is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pineapple Noodle Pie is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pineapple noodle pie using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pineapple Noodle Pie:
- Make ready 1 can Pineapple chunks (20 oz)
- Make ready 1 large Cottage cheese
- Prepare 1 No yolks egg noodles
- Prepare 2 cup Sugar
- Take 1 dozen Eggs
Steps to make Pineapple Noodle Pie:
- Start by boiling the egg noodles to al dente texture and drain.
- Beat eggs in a large bowl and slowly add sugar.
- I added sliced pineapple on top for decoration
- Then add cottage cheese and pineapple chunks.
- In a baking pan, combine noodles and egg mixture and bake at 400 for 45 minutes
- Best served cold
So that’s going to wrap this up with this exceptional food pineapple noodle pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!