Stuffed Cucumber Soup
Stuffed Cucumber Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed cucumber soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stuffed Cucumber Soup is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuffed Cucumber Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have stuffed cucumber soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Cucumber Soup:
  1. Make ready 3 cucumber/large
  2. Prepare 200 grams minced pork
  3. Get 4 clove garlic
  4. Prepare 1 tsp white pepper
  5. Get 1 coriander roots ,a fews
  6. Take soup
  7. Make ready 1 tbsp soya sauce
  8. Prepare 2 1/2 cup water
  9. Get 1/2 tsp pepper
  10. Get 1 tsp salt
  11. Get 1/2 tbsp sesame oil
  12. Make ready 1 bunch as need coriander roots
  13. Prepare 1/2 tbsp soy sauce,for minced pork
  14. Make ready 1 bunch each spring onion and cilantro
Instructions to make Stuffed Cucumber Soup:
  1. Boiling water with all soup ingredients ,let it boiling
  2. Peel cucumber,chop each into 3 or 4 pieces,depense on what size you have,hollow the seeds out by use the tip of coffee spoon ,set aside
  3. Crush garlic,pepper,coriander roots,add in pork , soya sauce ,mix well
  4. Stuff cucumber,drop to soup pot ,let it simmer about 10mins,add egg tofu ,simmer more 5 mins until cucumber soft ,add chopped spring onion,cilantro ,serve hot :)

So that’s going to wrap it up with this special food stuffed cucumber soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!