Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thai cucumber noodle salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Thai Cucumber Noodle Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Thai Cucumber Noodle Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook thai cucumber noodle salad using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thai Cucumber Noodle Salad:
- Make ready 4 large Cucumbers
- Make ready 1 Lime, juiced
- Get 3 tbsp Soy Butter, Sun Butter, or Tahini
- Prepare 1 tbsp Honey
- Take 2 clove Garlic
- Prepare 1 tbsp Toasted Sesame Oil
- Make ready 1 tbsp Extra-Virgin Olive Oil
- Make ready 1 tsp Salt
- Get 1/4 tsp Chinese 5-Spice Powder
- Make ready 1 tsp Fresh Grated Ginger
- Prepare 1 Cilantro, chopped, to garnish (optional)
- Prepare 1 Tomato, sliced, to garnish (optional)
Instructions to make Thai Cucumber Noodle Salad:
- Peel the cucumbers. Hold a cucumber over a bowl, and peel off thin strips using a vegetable peeler into the bowl. Stop when you get down to the seeds. Continue until all the cucumbers have been peeled.
- Put the peeled cucumbers into a colander over a bowl or sink, and mix in the salt. Let stand for at least 15 min to draw out excess water.
- Mix together the remaining ingredients to make the dressing. The dressing will be very think, but it will thin out once added to the cucumbers as they give off more water. Dress the cucumber noodles when they have finished draining.
So that’s going to wrap this up with this exceptional food thai cucumber noodle salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!