Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana chocolate chip muffins š§. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
Banana chocolate chip muffins š§ is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana chocolate chip muffins š§ is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have banana chocolate chip muffins š§ using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate chip muffins š§:
- Take 1 1/2 cup all purpose flour
- Take 1/2 cup brown sugar
- Make ready 1 large egg
- Make ready 1 tsp baking powder
- Prepare 1 tsp baking soda
- Get 1/2 tsp vanilla extract
- Prepare 1/4 tsp salt
- Get 2 large ripe bananas
- Take 3/4 cup melted butter
- Make ready 3/4 cup chocolate chips
They are you to make and only few basic ingredients are required. These Banana Chocolate Chip Muffins are great because as long as you have ripe, sweet bananas, this is a fool proof recipe, even for people who rarely bake. And who doesn't love the idea of turning those also bad bananas into something delicious! Banana Chocolate Chip Muffins are made healthier with whole wheat flour, Greek yogurt and loads of bananas!
Instructions to make Banana chocolate chip muffins š§:
- Take two large or three medium-sized ripe bananas. I like using ripened bananas stored in the freezer for a few days. If I don't eat the bananas and they are about to go bad, I always freeze them.
- Mash the banana with a fork.
- In another bowl, add flour, baking powder, baking soda, salt, brown sugar, vanilla extract and egg and mix.
- Add melted butter to your mashed bananas. Also, add all the other ingredients from the other bowl and mix well.
- Once mixed properly, add chocolate chips and mix again.
- Pour the mixture in the muffin tray and fill 3/4 of the cups.
- Leave the tray in the oven for 25 minutes at 350° F, until turned golden brown.
- Enjoy these perfect and fluffy muffins. š
Healthy banana muffins that are moist & fluffy! My favorite banana muffins to date! There are lots of different ways you could mix these up, make them a little healthier or a little more indulgent. These muffins are moist, flavorful and not too sweet - great for an everyday breakfast or snack. Our moist and delicious banana chocolate chip muffins are easy to make and turn out perfect every time.
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