Healthy Oats Pancakes
Healthy Oats Pancakes

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy oats pancakes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Healthy Oats Pancakes is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Healthy Oats Pancakes is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook healthy oats pancakes using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Oats Pancakes:
  1. Prepare 1/2 cup oats flour (blended oats)
  2. Make ready 1/2 cup blended oatmeal cookies
  3. Make ready 4 tbsp all-purpose flour
  4. Make ready 3 tbsp granulated sugar/ any sweetener (optional)
  5. Make ready 1 tbsp baking powder
  6. Take 3/4 cup milk (milk of choice)
  7. Prepare 1/4 cup melted butter
  8. Get 1/3 cup apple puree / applesauce
  9. Prepare 1/4 tsp cinnamon
  10. Take 1/8 tsp salt
  11. Make ready Butter, as needed (for frying)
Instructions to make Healthy Oats Pancakes:
  1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
  2. After, make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps.
  4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
  5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
  6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
  7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
  8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!

So that is going to wrap it up with this special food healthy oats pancakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!