Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spaghetti pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Spaghetti Pie is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Spaghetti Pie is something that I have loved my entire life. They are fine and they look wonderful.
This baked spaghetti pie recipe is easy enough for a busy weeknight meal and sure to be loved by the entire family. It's also a great take-and-bake meal for a family or friend in need. Spaghetti Pie from Delish.com puts a new spin on spaghetti and meatballs.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti pie using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Pie:
- Prepare 8 oz spaghetti (cooked)
- Take 2 tbsp butter or margarine
- Get 2 eggs, beaten
- Get 1/3 cup parmesan cheese
- Prepare 8 oz cottage cheese
- Make ready 1 lb grond beef
- Make ready 15 oz spaghetti sauce
- Get 1/2 cup mozzarella cheese
Spaghetti pie is a simple and classic dinner, and it's super easy to make. Spaghetti belongs on a plate with savory sauce, sprinkled lightly with fresh Parmesan cheese. This Spaghetti Pie is beautifully simple comfort food! Spaghetti noodles are baked into a pie and topped with sauce and melted cheese.
Steps to make Spaghetti Pie:
- Preheat oven to 350°F.
- While spaghetti is still hot, stri in butter, parmesan cheese, and eggs.
- Form spaghetti mixture into a crust in a greased 10" pie pan.
- Spread cottage cheese over spaghetti.
- Brown meat and drain, add spaghetti sauce and spoon over cottage cheese
- Sprinkle mozzarella cheese on top.
- Bake at 350°F for 30 minutes. Let stand 5 minutes before serving.
Jump To Recipe • Print Recipe. A cozy retro dinner your family will love! Today's Baked Spaghetti Pie Recipe is a throwback to potlucks and Sunday suppers. Cook this easy spaghetti pie for a quick and budget-friendly weeknight dinner. Vermicelli provides an easy crust for this spicy and cheesy beef filled pie - perfect for dinner.
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