Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, nanay's corned beef omelet. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Nanay's Corned Beef Omelet is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Nanay's Corned Beef Omelet is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have nanay's corned beef omelet using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Nanay's Corned Beef Omelet:
- Take 2 can corned beef
- Get 6 pcs eggs
- Prepare 2 large onions chopped
- Make ready 2 large red tomatoes diced
- Get 3 tbsp oil
- Make ready 1 pinch salt
Instructions to make Nanay's Corned Beef Omelet:
- in a pan sute onions and tomatoes until half cooked for about 2 minutes
- add canned corned beef mix well set aside
- in a bowl beat 6 pcs of eggs add pinch of salt
- in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil
- then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg
- pour in the cooked corned beef fold the two sides to cover the corned beef
So that is going to wrap this up with this special food nanay's corned beef omelet recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
