Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, potatoes and mushrooms gratin. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
potatoes and mushrooms gratin is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. potatoes and mushrooms gratin is something which I’ve loved my whole life.
Arrange mushroom slices atop gratin around edge of dish. Can't decide between a potato or mushroom side dish? Mix the potatoes with the remaining oil and the herbs, and season with salt and pepper.
To get started with this particular recipe, we must prepare a few components. You can have potatoes and mushrooms gratin using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make potatoes and mushrooms gratin:
- Prepare 500 grams potatoes
- Prepare 200 grams mushrooms
- Prepare 100 grams creme fraiche
- Get 1 dash milk
- Prepare 1 gratted nutmeg
- Take 1 salt
- Take 1 pepper
- Get 200 grams gratted cheese
Cheesy potatoes get a whole new look with the addition of Provolone cheese, Portobello mushrooms, and fresh thyme to this potato gratin recipe. Au gratin potatoes don't get the love they should so I gave them an update and made this Provolone, Mushroom and Potato Gratin recipe. Portions of baked tuna with mushrooms. Gratin with chicken and mushrooms vertical top view.
Steps to make potatoes and mushrooms gratin:
- preheat oven to 180C
- skin and slice both mushrooms and potatoes, make layers of each, with salt, pepper and nutmeg, then top with cream cheese and milk
- put intothe oven for 20mins in grill mode , when the cheesebecome golden, it's ready
Baked chicken with mushrooms and cream. This potato, carrot, and mushroom gratin is here for you. The soft flavors of the vegetables combine perfectly with the creamy dairy topping. I think that a gratin is one of those dishes where you've just got to say sod it, I'm going to eat loads and loads of cream and cheese and it's going to be incredible, and I'm not going to think about the This is definitely an occasion for an 'om nom nom'. Season the potatoes with chopped parsley, chives, salt and pepper.
So that’s going to wrap this up with this exceptional food potatoes and mushrooms gratin recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
