Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, big cookies. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Big Cookies is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Big Cookies is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook big cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Big Cookies:
- Make ready 2 Cups All Purpose Flour
- Prepare 1 1/4 Cup Cake Flour
- Prepare 2 tsp Cornstarch
- Take 1/2 tsp Baking Soda
- Prepare 1/4 tsp Salt
- Get 1 Cup Cold Butter
- Take 2/3 Cup Brown Sugar
- Prepare 2/3 Cup White Sugar
- Take 500 grams Bittersweet Chocolate
- Take 100 grams Lightly Toasted Wallnuts
- Make ready 2 Large Eggs Lightly Beaten
Steps to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
So that is going to wrap this up with this special food big cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!