Company casserole
Company casserole

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, company casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Company casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Company casserole is something which I have loved my entire life.

A wonderful casserole made with egg noodles, cottage cheese, cream cheese, and a tomato-meat sauce. Reviews for: Photos of Company Casserole. This casserole was quite easy to make and reminds me of an easier version of lasagna..

To begin with this recipe, we must prepare a few components. You can have company casserole using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Company casserole:
  1. Get 1 box rotinni pasta
  2. Make ready 8 oz cream cheese
  3. Prepare 1 cup Cottage cheese
  4. Prepare 1 cup sour cream
  5. Take 2 cups shredded Mozzarella
  6. Make ready 1 lb hamburger
  7. Prepare 1 jar spaghetti sauce

My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who don't care for broccoli don't mind it in this dish. And I like the way it's so easy to make and serve when company comes. —Suzann Verdun, Lisle, Illinois. A Classic Casserole with a Company-Worthy Upgrade This homespun "hotdish" is an update on the famous chicken-wild rice combination.

Steps to make Company casserole:
  1. Cook pasta according to box
  2. Brown beef and strain grease
  3. Combine beef and spaghetti sauce
  4. In a medium mixing bowl combine cream cheese (softened), cottage cheese, sour cream and 1 1/2 cups of Mozzarella.p
  5. In a 9×13 baking dish layer half of meat sauce half of pasta then half of cheese mixture and repeat with remaining half. Top with Mozzarella. I added Pepperoni before putting the Mozzarella on
  6. Bake uncovered on 350° for 45 minutes

Instead of the familiar canned-cream-soup base, though, it starts with a simple, fresh mushroom sauce, which adds worlds more flavor. My grandmother used to make this casserole alot, especially for Sunday dinner. It has always been a family favorite, hope you like it too! Potluck casseroles are a proven fan fave, and they're a cinch to whip up and share with a crowd, too. Cover with the cottage cheese mixture.

So that’s going to wrap this up for this special food company casserole recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!