Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried rakhi💝. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried RAKHI💝 is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Fried RAKHI💝 is something that I’ve loved my entire life. They’re nice and they look fantastic.
One of the most popular Chinese dishes ever, Fresh cut vegetables and rice tossed in spicy schezwan sauce thus makes a full meal by itself. Learn how to make Schezwan Fried Rice Recipe at home from our Chef Varun Inamdar only on Rajshri Food. Veg Schezwan Fried Rice is one of the quick.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried rakhi💝 using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried RAKHI💝:
- Get 1 cup all-purpose flour
- Make ready 4 tbsp sugar
- Get 1/3 cup butter
- Prepare 1 tsp baking powder
- Make ready Oil to deep fry
- Make ready packet Instant pistachio pudding
- Take 1 glass milk cold
- Take Nuts optional to decorate
- Prepare Melted chocolate to decorate
Before tying a Rakhi on their brothers hand the sisters first tie a Rakhi on the Tulasi plant and the another Rakhi on the peepal tree asking for the protection of nature - Vriksha Raksha Bandhan. Rakhi Cards - Send Raksha Bandhan wishes cards to your brother and sister through Dgreetings Rakhi Cards. Rakshabandhan is a festival to cherish the love and affection shared between sisters. Give your brother the most beautiful surprise this Raksha Bandhan, something.
Instructions to make Fried RAKHI💝:
- For RAKHI ÷mix flour,sugar,butter and baking powder
- Make a hard dough and let rest for 30 minutes at least
- Let's start and take a small ball from dough and make thick layer round shape or cut by any round tool.then fry it at medium flame
- For long sides just make thick flat and cut long strips and deep fry them
- Frosting÷take pistachio pudding packet and mix with one glass cold milk then mix with mixer or blend until get thick frosting
- Just after cooling down the fried stuff start decorating and freeze it.enjoy yumm rakhi and make many more sweet shapes with this idea.stay safe stay healthy
Contact אברהם פריד Avraham Fried on Messenger. Srishti doesn't receive the Luthras' invitation. Rakhi questions Sarla - Kundali BhagyaRakhi questions Sarla - Kundali Bhagya. This recipe uses a Southern buttermilk marinade to make the flesh juicy. Rakhri or Rakhrhee (Punjabi: ਰੱਖੜੀ) is the Punjabi word for Rakhi and a festival observed by Hindus and Sikhs.
So that is going to wrap it up for this special food fried rakhi💝 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
