Chocolate chip banana loaf bread (moist)
Chocolate chip banana loaf bread (moist)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate chip banana loaf bread (moist). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

I tried this and it was amazing. How to make Moist Chocolate Chip Banana Loaf This Chocolate Chip Banana Loaf Bread is deliciously moist, sweet and flavorful. This is the BEST chocolate chip banana bread.

Chocolate chip banana loaf bread (moist) is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chocolate chip banana loaf bread (moist) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook chocolate chip banana loaf bread (moist) using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate chip banana loaf bread (moist):
  1. Prepare 180 g All-purpose flour
  2. Take 100 g sugar
  3. Take 1 tsp baking soda
  4. Take 1/4 tsp salt
  5. Make ready 3 mashed bananas
  6. Prepare 1 egg (lightly beaten)
  7. Get 75 g butter (melted)
  8. Get 1 tsp vanilla extract
  9. Take 100 gr chocolate chips

Add in the chocolate chips and pour the batter into a greased loaf pan. My family loves really moist banana bread.and, of course, chocolate! Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! How to Make Chocolate Chip Banana Bread.

Instructions to make Chocolate chip banana loaf bread (moist):
  1. Pre heat oven 350°F
  2. Grease loaf pan with butter or oil.
  3. Mix flour, sugar, baking soda and salt in a mixing bowl.
  4. Mix mashed bananas, egg, melted butter and vanilla extract in a separate bowl.
  5. Pour banana mixture into flour. Stir until the batter becomes smooth.
  6. Add 3/4 of the chocolate chips. Stir.
  7. Pour the batter into the pan.
  8. Sprinkle with the remaining chocolate chips.
  9. Bake at 350°F for 50 minutes or until a toothpic comes out dry and clean.

Grease a loaf with baking spray; set aside. In a small bowl whisk together eggs, mashed. A fresh baked loaf of Banana Chocolate Chip Bread will fill your kitchen with love (plus four troubleshooting tips to bake up the perfect loaf). Banana bread reminds me of my mother. I haven't made it in a long time, but when I used to live at home, she enjoyed it when I baked a loaf.

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