Smoky Italian Ham & Eggs
Smoky Italian Ham & Eggs

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, smoky italian ham & eggs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Smoky Italian Ham & Eggs is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Smoky Italian Ham & Eggs is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook smoky italian ham & eggs using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoky Italian Ham & Eggs:
  1. Take 9 slice thinly sliced smoked ham
  2. Take 6 slice jalapeño & cheese turkey
  3. Get 8 slice Italian genoa salami
  4. Take 4 oz Smoked Gouda cheese, grated
  5. Prepare 4 oz Monterrey Jack Cheese, grated
  6. Prepare 8 large eggs, beaten
  7. Get 1 tsp (to taste) garlic powder
  8. Make ready 1 tsp (to taste) onion salt
  9. Prepare black pepper
  10. Take green onion, chopped
  11. Get cooking spray
Steps to make Smoky Italian Ham & Eggs:
  1. Preheat oven to 350º.
  2. Spray baking dish with the cooking spray.
  3. Lay the ham on the bottom of the baking dish. Sprinkle 1/3 of each cheese. Lay jalepeno turkey on top and layer with 1/3 each cheese again. Layer remaining slices of salami on top and the remaining cheese.
  4. Beat the eggs & seasonings in a bowl and pour them slowly and evenly over the top to moisten all. Top with the chopped green onion.
  5. Pop into oven & bake for about 20 minutes or until center is set. Serve at once.

So that is going to wrap this up for this exceptional food smoky italian ham & eggs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!