“Syrnyky” ukrainian cottage cheese pancakes
“Syrnyky” ukrainian cottage cheese pancakes

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, “syrnyky” ukrainian cottage cheese pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oh I see, would farmer cheese make them taste more cheesy than cottage cheese? This is exactly how my Ukrainian great-grandmother, GiGi (still with us) makes the syrnyky … and I use farmer cheese. Homemade Ukrainian Syrnyky (Україньский сирники-домашній) is a fried eastern Slavic cottage cheese pancake.

“Syrnyky” ukrainian cottage cheese pancakes is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. “Syrnyky” ukrainian cottage cheese pancakes is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have “syrnyky” ukrainian cottage cheese pancakes using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Get 300 g cottage cheese
  2. Take 1 egg
  3. Take 2 tablespoon flour
  4. Make ready to taste sugar
  5. Prepare 1 teaspoon vanilla essence

Syrniki (Belarusian: сырнікі; Russian: сырники) or syrnyky (Ukrainian: сирник[и]) are fried Eastern Slavic quark (curd cheese) pancakes. In Russia, they are also known as tvorozhniki (творо́жники). This is a very simple and quick way of making something sweet for breakfast. In modern Ukraine , it is considered as dessert as well - goes really, really good with a cup of tea.

Instructions to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Mix all the ingredients. Beat in a blender until smooth, to make it easier to form balls.
  2. Pour a little flour into the plate. Blind a few small balls from the resulting cittage cheese mass and put them on a plate in a flour, dipped on both sides.
  3. Fry the pancakes in vegetable oil 1-2 minutes before the appearance of golden crust. Then turn over to the other side and also brown until golden.
  4. Serve with jam, or condensed milk or maple syrup. And sour cream.

So, let's make syrnyky - a Ukrainian name for a cottage cheese pancakes. Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it. Let't cook fragrant and translucent syrnyky! This is a simple dish which is usually cooked for breakfast or as… Fried quark pancakes, Ukrainian pancake, Russian pancake, cottage cheese pancakes. Stack of tasty fried quark pancakes served with berry jam.

So that’s going to wrap it up with this special food “syrnyky” ukrainian cottage cheese pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!