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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked macaroni & cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Baked Macaroni is a pasta dish that makes use of elbow macaroni as the primary ingredient. At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than. Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a Filipino-style Baked Macaroni is the ultimate pasta dish!

Baked Macaroni & Cheese is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Baked Macaroni & Cheese is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have baked macaroni & cheese using 20 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Baked Macaroni & Cheese:

1. Make ready Mac & Cheese
2. Get 3 cup Elbow Pasta
3. Take 1/2 cup Sharp Chedder Cheese
4. Prepare 1/2 cup Havarti
5. Make ready 1/2 cup Smoked Gouda
6. Get 1/2 cup Parmesan Cheese
7. Get 1/2 cup Plain Greek Yogurt
8. Make ready 1/2 cup Cream Cheese
9. Get 4 tbsp Butter
10. Take 4 tbsp Flour
11. Make ready 2 cup Milk
12. Prepare Salt
13. Prepare Black Pepper
14. Take Paprika
15. Prepare 1/4 tsp Dry Mustard
16. Make ready 1 lb Bacon
17. Make ready Bread Topping
18. Get 6 slice Potato Bread
19. Get 1/2 stick Butter (Melted)
20. Take 1/4 cup Grated Parmesan Cheese

Boil macaroni in enough salted water. Place in a strainer and add cold water. Drain and keep in a pan. Butter a baking tray and place in the macaroni.

Instructions to make Baked Macaroni & Cheese:

1. Preheat oven to 350 and grease a 3 quart casserole dish.
2. Cook bacon, chop into small pieces and set aside.
3. Boil water and cook pasta as directed while making the cheese sauce.
4. Melt butter in a sauce pan over low heat.
5. Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth.
6. Gradually stir in milk, stirring constantly until thickened and smooth.
7. Stir in Greek yogurt and cream cheese until smooth.
8. Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted.
9. Drain and rinse the pasta, setting aside until the cheese sauce is done.
10. When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated.
11. Place the cheesey pasta into a 3 quart casserole dish.
12. For the bread topping- cut bread into 1/2 inch cubes.
13. Melt butter then coat the bread cubes with the melted butter and stir in the parmesan.
14. Top the macaroni and cheese with the bread topping.
15. Place in preheated oven for 35 minutes or until browned and bubbly.
16. Enjoy !

Nutritional Target Map for Baked Macaroni and Cheese. This feature requires Flash player to be Footnotes for Baked Macaroni and Cheese. Source: Nutrient data for this listing was provided by. Baked macaroni is a potluck party favorite for a reason - it's an easy-to-make dish that pleases kids and adults alike! Watch this video to learn how to make it.

So that’s going to wrap this up with this exceptional food baked macaroni & cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!