Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, black grapes gooseberry rasam soup. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Black Grapes Gooseberry Rasam Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Black Grapes Gooseberry Rasam Soup is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook black grapes gooseberry rasam soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Black Grapes Gooseberry Rasam Soup:
- Get 8-10 black grapes, purees
- Get 2-3 tbsp. gooseberry puree
- Take 1 tbsp. ghee / oil
- Make ready 1/2 tsp. mustard seeds
- Get 1 sprig curry leaves
- Make ready 1/4 tsp. asafoetida
- Get to taste salt
- Take 1 tsp. cumin seeds
- Prepare 1/2 tsp. whole peppercorns
- Prepare 2-3 garlic
- Take 2 cups water
- Prepare 1-2 green chilies, slit (opt)
- Get 1 tsp. coriander leaves, chopped
Steps to make Black Grapes Gooseberry Rasam Soup:
- Grind the cumin seeds, peppercorns, garlic and some water into a smooth paste.
- Heat ghee / oil in a pan and temper with mustard seeds. After it stops spluttering, add the curry leaves and asafoetida. Saute for a few seconds.
- Add the ground paste and saute till the oil separates. Add water, pureed grapes, pureed gooseberries, salt and green chilies. Bring it to a boil. Simmer for 2-3 minutes.
- Switch off the flame and garnish with coriander leaves. Enjoy with plain steamed rice or as a soup.
So that’s going to wrap it up for this exceptional food black grapes gooseberry rasam soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!