Cos Lettuce & Nori Salad
Cos Lettuce & Nori Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cos lettuce & nori salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cos Lettuce & Nori Salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cos Lettuce & Nori Salad is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cos lettuce & nori salad using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cos Lettuce & Nori Salad:
  1. Take 1 Cos Lettuce (Romaine Lettuce) *200 to 300g
  2. Prepare 1/4 Red Onion *thinly sliced
  3. Get 1 tablespoon Toasted Sesame Seeds
  4. Take 2 sheets Nori (Seaweed Sheet)
  5. Get <Dressing>
  6. Make ready 1/2-1 clove Garlic *grated
  7. Get 1 tablespoon Sesame Oil
  8. Make ready 1/8-1/4 teaspoon Salt
  9. Make ready 1 teaspoon Rice Vinegar
  10. Prepare 1 teaspoon Soy Sauce
  11. Make ready 1 teaspoon Sugar
  12. Get 1 teaspoon Toban Djan (Chilli Bean Sauce) *OR Fresh Chilli, Dry Chilli Flakes, Ground Chilli, Gochujang (Korean Spicy Miso), or etc
Steps to make Cos Lettuce & Nori Salad:
  1. Wash Cos Lettuce and remove excess water. Cut into about 2cm pieces.
  2. Combine all the Dressing ingredients in a large bowl, add Lettuce, thinly sliced Onion and Toasted Sesame Seeds, and mix well.
  3. Toast Nori sheets over flames and tear them into small pieces and sprinkle them on top of the salad. Just before you eat, mix well and enjoy.

So that’s going to wrap this up for this special food cos lettuce & nori salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!