Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, egg salad lettuce wraps. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg Salad Lettuce Wraps is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Egg Salad Lettuce Wraps is something which I’ve loved my whole life. They’re nice and they look fantastic.
We love the retro vibe of these egg salad lettuce wraps. Iceberg lettuce makes a perfect low-carb swap for bread to serve the egg salad. Egg Salad…I love it, honestly I haven't made it in quite some time since going Gluten Free.
To get started with this recipe, we have to first prepare a few components. You can cook egg salad lettuce wraps using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Egg Salad Lettuce Wraps:
- Make ready EGG SALAD
- Make ready 6 large hard boiled eggs, peeled
- Prepare 2 tbsp celery, finely minced
- Prepare 1 tbsp fresh chives, chopped
- Prepare 1 tbsp fresh parsley, chopped
- Make ready 1 tsp fresh lemon juice
- Prepare 1/2 tsp dijon mustard
- Prepare 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
- Prepare 6 slice of bacon, cooked crispy
- Get 6 large sturdy romaine, cos or iceberg lettece leaf cups
- Make ready GARNISH
- Take sliced grape or cherry tomatos
- Take thin sliced pickles, sweet and / or sour
- Prepare thin slicedcradishes
Spoon the egg salad into the lettuce cups and top with chopped bacon and more parsley. However, if the egg salad mixture is covered with plastic wrap that is pressed down onto the egg, it can last for a few hours in the refrigerator until you are ready to assemble your lettuce cups. How to make Egg Salad Lettuce Wraps - prep & cook time, serving size, nutritional info, ingredients. I make the egg salad the night before and pack the Bibb lettuce separate so I can build my wraps right before I'm ready to eat them.
Steps to make Egg Salad Lettuce Wraps:
- Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
- Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired
Create your own Recipe Box and save your favorite Lady Behind The Curtain recipes. Make a Meal Plan with your favorite recipes and ZipList will automatically add the. These Keto Egg Salad Wraps with Avocado are perfect for a vegetarian lunch and are full of healthy fats to keep your body fueled. We love taking these wraps on short hikes and picnics, just keep the Avocado Egg Salad separate to the lettuce until you're ready to eat. We always use a cooler bag to.
So that’s going to wrap it up with this exceptional food egg salad lettuce wraps recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!