Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sundays sandwiches. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sundays Sandwiches is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sundays Sandwiches is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sundays sandwiches using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sundays Sandwiches:
- Take 2 loaves Italian Bread
- Get 24 slice dill pickle chips
- Get 2 large vine ripened tomatoes
- Make ready 1/2 cup mayonnaise
- Get 1-1/2 tablespoons yellow prepared mustard
- Prepare 8 slices black forest ham
- Get 10 slices thick cut bologna
- Prepare 10 slices cotto salami
- Prepare 10 slices gouda cheese
- Prepare 10 slices American cheese
- Make ready 4 cup shredded iceberg lettuce
- Prepare 1/4 cup red wine vinegar
- Make ready 1/4 cup extra Virgin olive oil
- Make ready To taste salt and ground black pepper
- Make ready 1/3 cup grated parmesan cheese
- Make ready 1/2 cup butter soften
Steps to make Sundays Sandwiches:
- Preheat the oven 450 degrees Fahrenheit. Slice the tomatoes. Mix the mayonnaise and mustard.
- Slice the bread lengthwise.
- Butter the bread.
- Toast in the oven till just crispy then add mayonnaise mustard mixture. Add the pickles.
- Now add the lettuce, tomatoes and salt and pepper.
- Add the oil and vinegar. Then the parmesan cheese.
- Add the layers of meat.
- Top with cheeses.
- Close the sandwich and slice.
- Serve I hope you enjoy!!
So that is going to wrap it up with this special food sundays sandwiches recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!