Keto friendly Salmon Cakes with garlic Aioli
Keto friendly Salmon Cakes with garlic Aioli

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Keto friendly Salmon Cakes with garlic Aioli is something which I have loved my entire life.

Allergy information for Keto Fish Cakes with Aioli. Prepare the aioli by mixing the mayonnaise and minced garlic. Serve the patties with aioli and low-carb sides or salads I'm intrigued by the addition of cauliflower rice.

To begin with this recipe, we have to first prepare a few components. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
  1. Get 2 cans wild- caught salmon
  2. Make ready 1/4 cup plus 1 tbs. avocado -oil mayonnaise
  3. Make ready 2 green onions, chopped
  4. Prepare 1/2 small bell pepper, diced
  5. Take 1/4 cup fresh Italian parsley or dill, diced
  6. Get 1/4 cup almond flour
  7. Take 2 eggs
  8. Take Pinch sea salt
  9. Make ready Garlic Aioli Sauce
  10. Make ready 2 tbs avocado oil
  11. Take 1/2 tbsp Dijon mustard
  12. Prepare 1/2 tbsp lemon juice
  13. Prepare 1 garlic clove, minced

Keto Salmon Fish Cakes with Creamy Dill Sauce. Ingredients: salmon, ghee or avocado oil, garlic, lemon juice, salt, lemon slices, asparagus, leek, ginger powder or fresh. These keto salmon patties (sometimes called keto salmon cakes) make a wholesome and healthy seafood meal, without Smear with some extra mayo or aioli inside. This keto salmon patty recipe is a budget-friendly way to enjoy healthy fish.

Steps to make Keto friendly Salmon Cakes with garlic Aioli:
  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
  2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
  3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

Our creamy roasted garlic Keto aioli recipe is a delicious homemade accompaniment to just about any meal. It's a dip, a spread, and a sauce all in one! Roast Garlic has a beautiful flavor and makes this keto aioli so delicious. Finding the little pieces of fresh roasted garlic is the difference between. garlic aioli, or any kind of aioli. They are a delicious, kid-friendly recipe as well.

So that’s going to wrap it up with this special food keto friendly salmon cakes with garlic aioli recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!