Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cocoa marble pound cake☆recipe video☆. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
How to make chocolate and vanilla marble pound cake from scratch! Try this easy technique for swirling the batters into a beautiful marble cake. I usually serve this cake plain as I want everyone to see that it is a Marble Cake.
Cocoa Marble Pound Cake☆Recipe Video☆ is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Cocoa Marble Pound Cake☆Recipe Video☆ is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cocoa marble pound cake☆recipe video☆ using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cocoa Marble Pound Cake☆Recipe Video☆:
- Take ・140g(4.9 oz) unsalted butter, room temperature
- Prepare ・100g(1/2 cup) granulated sugar
- Make ready ・120g egg (2 eggs, LL size), room temperature
- Get ・30g(6 Tbsp) almond flour
- Prepare ・5-6 drops of vanilla oil
- Prepare ・120g(1 cup) cake flour
- Take ・3g(3/4 tsp) baking powder
- Take ・50g(2.5 Tbsp) sweetened condensed milk
- Get ・10g (5 tsp) cocoa powder, sugar-free
- Get ・1 Tbsp milk
- Take ※1cup=235cc(USA)
You can use regular cocoa powder, Dutch Process, or even Dark! A marble cake is a cake with a streaked or mottled appearance achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake, in which case it is mainly vanilla, with streaks of chocolate. This recipe is now our go-to pound cake recipe.
Steps to make Cocoa Marble Pound Cake☆Recipe Video☆:
- ★Recipe video★ (my You Tube channel)→https://youtu.be/pDjBx9ijBis
- Preheat an oven to 200℃ / 392 F. Grease the pan with butter. Sprinkle bread flour onto the pan and tap it with your hand to remove excess flour. Let it sit in a fridge. Mix cake flour and baking powder and sift it twice ; set aside.
- Cream the butter. Add granulated sugar to the butter in 3 parts. Mix well each time. After adding all, continue to mix for one and a half mins. Mix it with a whisk until whitish. (for about 5-7 mins)
- Beat eggs lightly until it gets watery. Add 1 Tbsp egg at a time to the butter mixture (for 3 times). Mix thoroughly after each addition until creamy. Add the remaining egg in 3 parts. Mix thoroughly after each addition until creamy.
- Add vanilla oil and mix well. Sift almond flour in the mixture and mix well. Add sweetened condensed milk and mix well.
- Add dry ingredients and fold it until powderiness disappears and gets glossy a little.
- Transfer 175 g (6.2 oz) batter into a other bowl. Put cocoa powder in the bowl while sifting with a tea strainer. Fold it 20 times and add 1 Tbsp milk. Fold it until well combined.
- Flatten the plain batter. Put blobs of cocoa batter in some places, leaving a little space between each batter. Fold it only 3 times.
- Put the batter into the prepared pan. Shake the pan or give light shocks to flatten the batter. Bake it at 170℃ / 338F for 45 mins.
- Drop the pan to prevent the cake from shrinking. Leave to cool for 15-20 mins as it is. Remove the cake from the pan and wrap it with plastic wrap twice while it's warm. Let it sit overnight at room temperature. Slice and serve.
For comparative purposes - I think the texture is more like a Sara Lee pound cake First I think you can cut down the amount of batter that is added into the cocoa & melted butter. Review Body: This is a very good recipe for marble pound cake. This homemade Marble Cake is so moist and and buttery. Easy marble cake recipe with deep chocolate flavors. Every bite is chocolatey and sweet.
So that is going to wrap it up with this special food cocoa marble pound cake☆recipe video☆ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


