Coconut chapati
Coconut chapati

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, coconut chapati. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

#drminhajlowcarb #easyketochapati #coconutflourroti Learn how to make this simple and easy keto chapati/flatbread/naan made from coconut flour at home. See great recipes for Ndengu in coconut sauce served with chapati too! Coconut chapati just like all the other chapati variations is a nice accompaniment to a nice bowl of stew, beans, squash and greens, or just to eat out of hand as is.

Coconut chapati is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Coconut chapati is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have coconut chapati using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coconut chapati:
  1. Take 1 \2 kg all purpose flour
  2. Take 3 tbsp desiccated coconut
  3. Get 1 cup coconut milk
  4. Make ready 1 \2 tsp salt
  5. Make ready 1 \2 litre cooking oil
  6. Take 1 \2 cup warm water

A variation to the regular chapatis with grated coconut. Chapati is a type of unleavened bread common in South Asia. Prepare the dough first and let it rest while preparing the curry. Eggplant & Cherry Tomato Coconut Curry with Whole-Wheat Chapati.

Steps to make Coconut chapati:
  1. In a bowl add flour,salt, desiccated coconut whisk for a minute. Add the coconut milk and warm water knead until the dough is smooth and well combined then add oil and knead again for a while.
  2. Divide the dough into medium balls. Roll the ball into medium sizes.
  3. Heat the pan on a medium heat.Fry the chapatis until golden brown on both sides. Remove and place them on a serviette to remove excess oil. ready for serving with tea or chicken stew or beef stew

East African Chapati is a beautiful unleavened flat Bread eaten in East Africa in Countries like Burundi Uganda, Mozambique, Kenya Here is a detailed video on how to make the East African Chapatis. How to make potato curry for Poori or Chapati Sri Lankan style? Quick & easy way to cook potato masala for Poori Chapati. The Best Chapati Wraps Recipes on Yummly Spicy Vegetable Chapati Wraps, Leftover Chapati Upma Recipe, Breakfast Scrambled Chapati, Chapati Noodles.

So that’s going to wrap this up for this special food coconut chapati recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!