Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, coconut laddu. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Coconut Laddu is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Coconut Laddu is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook coconut laddu using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut Laddu:
- Get 1 tbsp Deshi ghee
- Prepare 2 cup Desiccated coconut (Dry coconut powder)
- Take 1/2 cup Milk
- Make ready Sugar (According to taste)
- Take 2 tbsp Milk powder
Instructions to make Coconut Laddu:
- Heat pan & add deshi ghee. Then add desiccated coconut. Roast it for 2-3 minutes in low flame.
- Add milk & sugar. Stir continuously in low to medium flame until sugar melt.
- Add milk powder & mix it well. When the sugar is properly melt, then switch off the flame.
- Make them ladoo shape while the mixture is warm & coated the outer surface of ladoo by using desiccated coconut.
- Now ready to serve.
So that’s going to wrap this up for this special food coconut laddu recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
